Premium, restaurant-grade charcoal sustainably sourced from orchard-grown rambutan fruitwood.
Made with organic binding agents, there are no chemical additives, accelerants or fillers which makes for clean cooking that won’t color the meat — letting your grilled food speak for itself.
High Heat, Long Burn Time
Super dense, hardwood charcoal burns longer (3-5 hours) and hotter while maintaining even & consistent temps without spitting or sparking like other solid-fuel sources. 1 pound of NOMAD Fire = 3 pounds of lump charcoal
Low smoke, Low ash
Less residual ash makes for easy cleanup. Low smoke means it burns clean — a good indicator of pure charcoal (free of chemical additives, accelerants and fillers found in other fuel sources).
Each 5-pound box contains three individual cartons for easy, no-mess transport inside the grill for grilling-on-the-go. Uniform size allows for consistent results.
If coals aren’t totally spent when cooking is complete (as is often the case), snuff out your NOMAD Fire charcoal and relight for your next cook.